3.6.15

An Overdue Update & Adios for This Blog!

3.6.15 Posted by Nikki Carlson , , No comments
Causeway Coastal Road views, North Ireland
Hello all!

I usually don't endorse blog-apologies, but I am sorry that I haven't been updating everyone with pictures and stories from the road. Without my computer for the past few months, I haven't found a lot of time to write entries or edit pictures.  On top of that excuse, I just realized I lost my camera cable to connect to my computer...so my iPhone pictures will have to suffice until my new cable arrives!

If you don't have time to read everything today, here are some Spark Notes I'd really like to share. This is my last post to this blog and I wanted to share my new "Follow Me" option on my new blog, The Globetrotting Ginger. If you GO TO MY WEBSITE, there is an option on the right hand side to "Subscribe to My Newsletter". It should be straightforward, even though it requires a few steps, including email confirmation. If you have trouble with this, please let me know! Thank you again for following along!
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Over the past few months, I've covered quite a bit of ground in my travels. From the Baltics to Belgium, Caitlin and I had a great April bouncing around Europe.  We had too much fun in Budapest, ate too many pierogis in Poland, and drank our weight (and then some) in Belgian beers in Brussels.
Visiting Consdorf, Luxembourg where Caitlin's family is from. 

Being pretty in front of my favorite building in the world: Parliament Building in Budapest, Hungary.

THIELplatz!

We had the entire subway car to ourselves in Berlin, Germany. That means it's photo shoot time!
Fantastic weekend with friends, old and new, in Krakow, Poland!
Out and about in Krakow, Poland
After Caitlin and I parted ways in the Brussels airport at the beginning of May, I was off to Portugal. It's quickly becoming my go-to destination when I have a few days free and with the gorgeous landscapes, delicious food, and laid-back culture it's not hard to see why. I spent an incredible weekend with Damian in Porto, Portugal where we stayed in an Airbnb for a long weekend.
Preparing for his francesinha food coma!
Port Wine Cocktail Tasting at Sandeman Wine Cellars, Porto
Around Porto
From the famous francesinha sandwiches and fresh seafood to the Port wine and picturesque cafes and bars, we taste tested our way through the city and luckily had great weather for exploring. Luckily for us, the weekend marked the graduation weekend for the students from the University of Porto, which meant the city was buzzing with excitement.
Overlooking Porto and the River Douro
After Damian left on Monday, I explored Braga, Portugal for a few days and then flew to London for the Sevens Rugby Tournament (my first rugby match!) over the following weekend. We luckily again had fantastic weather and a great weekend before I continued north in the UK to Scotland.
Sevens Rugby Tournament - SPACE THEME!
Perfect Sunday stroll around Notting Hill, London
I spent the past two weeks exploring Scotland and Northern Ireland before heading southbound in Ireland toward the Dingle Peninsula, my summer home. I fell in love with the breathtaking landscapes, incredible night life, and endearing locals I met along the way. I learned more regional history than I expected and met a handful of great new friends. Like Portugal and Spain, this region continues to capture my heart.
The Glasgow Green Doulton Terracotta Fountain
Urquhart Castle at Loch Ness, Inverness, Scotland
Writing a peace message on the Belfast "Troubles" wall still dividing the Protestant and Catholic communities
Stunning views of the northern coast of North Ireland
Right now, I'm working on updating my new blog, The Globetrotting Ginger, with more pictures and writing more stories to share the details and adventures from these past two months.

Peace Bridge, Derry, Northern Ireland
Road trippin' down the Western Irish Coast with my two new buddies from Derry to Galway last weekend.
A sincere thank you to everyone for following along all of these months. I'm excited about my new site and hope you choose to continue to follow my travels! 
The view from the upstairs bedroom at the BNB, Ireland

8.4.15

24.3.15

News From Moscow

24.3.15 Posted by Nikki Carlson No comments
Hi all!

I wanted to let everyone know that I'm going to start updating my blog via my travel site, The Globetrotting Ginger (www.theglobetrottingginger.com).

My newest blog entry can be found by following this link:

http://www.theglobetrottingginger.com/moscow/

The site is a work in progress (understatement), but I'll send a note to everyone for each new post until I get the follow button/email list working! 

As always, thanks for following along. 

Cheers from Moscow!

18.3.15

An Ode to Toes

18.3.15 Posted by Nikki Carlson , , , No comments
For our second leg of the trip, I have one word: feet.

After years of playing soccer with especially sweaty humans (teenage girls), I know the smell of feet. From a mile away. If that smell could be personified, then that stinky little character is trapped somewhere on a traincar in Siberia. Our last train car, to be exact.

Though the situation was less than rosy, in either complexion and odor, I was thankful for two things: that there wasn't actually hot weather (though onlookers could probably be found scratching their heads at the tank tops and board short outfit combinations due to the cranked up temperature aboard the train) and the fact that, as I previously mentioned, Caitlin can't smell.
As we boarded, we had to pause for her to de-fog her glasses (the sudden, smelly humidity was like walking through a swamp) and I politely informed her that the smell she was missing out on was a conservative blend of warm salami and unwashed feet. Deep down, I know she was upset to be missing the authenticity that was being offered to us.  

We drifted off to sleep that first night to the light sounds of train life, while unsocked feet pointed at us from all directions. It was like a sound machine of the forest, except instead of crickets and chirps, we heard burps and farts. 

This was going to be a long ride.
Not four hours later, I woke up suddenly to a hand on my knee. It wasn't a bump in the night or someone stumbling through the train. Someone (A shameless middle aged man.) was fully gripping my knee. His stoic face and tight grasp let me know that he had no intention of letting go anytime soon.

I immediately shot a very unpleasant (and very un caffeinated) glare at the offender only to find a completely indifferent comrade using my knee to balance as he put on his boots. He was just staring at me, plain as day, and going about his boot business. 

At this point, I should point out that a bit before and during the stops the train cars turn on the lights for passengers disembarking. It is overwhelmingly helpful even at the expense of those sleeping. (Again, we're in third class. Cause we fancy.

This knee gripping man and his (48 unsocked feet wielding) friends disembarked with more luggage than I have ever seen. Military backpacks of all shapes and sizes, endless boxes, and questionable containers were lugged off with extreme effort, all while the passengers spoke hurriedly to one another, every now and then knocking my knees and elbows. (My knees and nose are the obvious victims of this story.)
The package parade in front of my eyes prompted me to remember hearing that there is a not-so-inconsequential underground market between Mongolia and Russia. I don't often assume such when I see strange boxes and containers, but there had to have been some under-the-table entrepreneurship behind the packages. 

With the masses disembarking, we were privy to a an open car door for the duration of the stop, which allowed for us to pick up some non-salami-and-foot ridden air and, eventually, some peace and quiet. 

The remainder of our second train leg (three nights and two full days) was thankfully vastly different from our first night and the moments of craziness during our first train experience. Less stale vodka breath, more familiar exchanges. And even a (very unofficial and slightly unacknowledged) book club! 
Last night we fell asleep after exhausting our kindles across from our adopted train mothers. The four of us, with little more in common than our seat locations, became a little reading club. Though Caitlin and I were the only ones who openly acknowledged that we were all avid readers and how cute our little reading family was. 

One of these women noticed the type of meat that I purchased at one of our stops; apparently my thrifty purchase wasn't up to her standards. 

Here, I'd like to remind you that we are comfortably situated in third class. Not to sound like Upton Sinclair's The Jungle, but - what the hell kind of meat doesn't meet (see what I did there) third class standards?! I have no idea what I purchased, but we eventually ate it. 
Instead of watching us consume some questionable salami, she immediately tsk-ed us and handed us a knife and two packages of her own meat and cheese (her cheese wasn't our ultra pasteurized kind and was blatantly of higher standard; she was an angel). 

I thought she wanted us to try the meat and cheese, but when she saw what I was only cutting off a small amount, I was immediately reprimanded again. I just laughed and shook my head - Angel Lady, we don't get it! 

She smiled knowingly and began hacking at the meat and cheese, clobbering off enough to feed us for more than a snack. Gratefully we munched, while we smiled and mumbled 'thank you' between bites. Later that day when we wanted another snack, she saw that we reached for our other meat, and she immediately ran over and insisted on more meat and cheese from her supply, leaving the entire hunks with us.  Seriously, have we mentioned how much we love Russian people?! 
Overall, we survived and greatly enjoyed our second train ride, and spent our first day in Yekaterinburg yesterday exploring the sites before we began celebrating Saint Patrick's Day with Guinness and a Russian take on Fish and Chips. Sláinte from Siberia! 🍀

10.3.15

"It's Russian Tradition!"

10.3.15 Posted by Nikki Carlson , , , No comments
Before our initial embarkation on the Trans-Siberian Railroad, we stocked up on nuts and dried fruits, bread, meat and cheese (which I forgot in the hostel refrigerator...oops!), instant coffee, boiled garlic-and-dill potatoes (what else would you want to eat in an enclosed space?!), and cookies to share if we felt inclined to make friends on our journey. 

Moments before we headed out of our hostel in Vladivostok, Aleksei and a new friend came storming into the hostel, both panting and anxious. Aleksei had his arms overflowing with a cake, five large chocolate bars, a box of local bird's milk candies and was ranting about the previous night. Apparently he had lost Alexander at some point in their shenanigans, but he said they both wished me the happiest of birthdays as he handed me the endless goodies.
Caitlin, me and Aleksei before we left
His new friend commented that they had stayed up all night searching for the chocolate and making the cake, a joke (judging by their breath) but an insanely kind gesture. We exchanged hugs and thank yous as they sat down for their morning beer. We bid our hostel buddies adieu and headed for the train, now laden with enough sweets to start our own confectionery. 

Birthday booty courtesy of our wonderful new friends 
Before we boarded the train, we befriended the women (using our ever popular charades and newly acquired chocolate bars) who would be in charge of our train car for the next few days. We took our obligatory pictures getting on the train and had them laughing at us in no time - a skill that we have refined in our brief time in Russia. 

Tickets (and cake) in hand - ready to board!
Getting a Russian to crack a smile is about as easy as getting a German to cross the road when the traffic light is red. Best done intoxicated. Or as in our case, using chocolate as a bribe. Little did we realize that with our two new friends we had instantly gained two solid guardians. 

First leg of our adventure: Vladivostok to Irkutsk
When we got settled in, Caitlin surprised me with birthday pastries and candles and we laughed about how interesting this experience was going to be.

Birthday celebration TSR-style
And it was. 

After the first leg of our adventure (4105 km and 72 hours into the TSR), I feel it's necessary to point out a few things. 
Frozen Siberia: Queen Elsa to blame
First of all, Caitlin can not smell. She does not, and never has, experienced this sense. (Neither does my old roommate, Jenny. One of our kitchen pots can attest to this because it sat burning on our stovetop one afternoon while they were in the kitchen only to be freaked out by our third roommate when she ran in and thought the apartment was on fire, only to find Jen and Caitlin leisurely chatting while the pot and its contents smoldered quietly in the background.) 
View down the traincar
I openly acknowledge the friend:sense of smell ratio that I've got going on. I've apparently become a smelly kid. But a scent-handicapped friend is just the kind of person you want to be with when you know you'll be particularly smelly. 
On a trip like this, like in most parts of life, her lack of smell is a blessing and a curse. Blessing because she can't smell the oh-so-interesting scents that are associated with living without a shower for three days & nights, nor the day-old vodka on some of our fellow passenger's breath. Curse because she can't smell said passengers as they sneak up behind her eager to chat and become new friends. I, on the other hand, can smell this impending friendship from down the rail car, to which I'm apt to reply with Amy Poeler's wonderfully optimistic response "No, thank you, please!"
Little buddy who shared our raisins with us.
Next fun fact: We are in third class, the lowest (and most economical!) class available for any foreigner on such a trek. That means we get to sleep in a space that is a table by day and a bed by night. It's surprisingly comfortable and has afforded us the opportunity to see firsthand other people's personal habits (think kid peeing into a bucket) as well as to learn how to make a table into a bed. Never stop learning, people. 

Next fact: Russians are insanely generous and friendly. (Editors note: this usually directly correlates with their level of intoxication. But who cares? Friendly is friendly!)
Another day, another Russian kiss!
During our time on the train, we busied ourselves making copious amounts of instant coffee, reading, staring out the window across frozen Siberia, playing cards and learning about Russia (both theoretically and in real life). 

One such lesson, on "Russian Traditions", was gratuitously provided to us by a few local individuals of a particularly smelly breed. I'd say they fell somewhere between homemade moonshine and plastic bottle vodka. 
Delicious cabbage and meat bundles
They approached and shook my hand while Caitlin was unfortunately on the other side of the car. He asked to take our picture and I (obviously) laughed and said sure. This was going to be good. 

He left and returned with two large chocolate bars and his camera, and we took the picture and giggled at how funny and strange the interaction was. All he could say afterwards was "It's Russian tradition!" while we all gave each other the thumbs up sign and exchanged awkward smiles. Cool, great, wonderful: we're all about learning and enjoying Russian traditions! We returned to our seats and assumed that they would do the same. You know what they say about assumptions...

Over the next two hours he and his friends brought us sweet bread, beer, pears, a (rather grubby) handful of sunflower seeds, tea, and even more bars of chocolate whilst trying, overwhelmingly unsuccessfully, to repeatedly kiss our hands and faces while interjecting their key phrase as they saw fit. I had already been surprise kiss-attacked by an old man in the hallway on our first day, and was enjoying watching Caitlin endure the same traditional love. 

I will absolutely never forget Caitlin diving behind her book and literally wiggling into the window to avoid this man who had fallen fatally in love with her. Think 50ish, short, and oh-so-intoxicated. He also attempted to slide into her seat with her. My only regret: that I was laughing far too hard to take a picture. 
Later, we heard them snoring and one of Caitlin's lover's friends had passed out with a piece of bread inches from his mouth (So close, buddy!); when we woke up the next morning, they were gone. 
The ones that got away...sigh...

The following day, the man who had sat next to us for the previous 36 hours and watched our love attacks without intervening (thanks for nothing, Switzerland) was leaving, and despite my aggressive, continuous attempts to befriend him with our cookies he had not mumbled more than a few words during our time together. 
Sliced meat (including boiled beef tongue) and caviar dinner. Cause we're fancy.
Minutes before the train stopped, he began animatedly speaking to us and pointing out of the window. Something-something, Chita (the city we were approaching), something-something Decemberists. Then he scribbled "1917" in my notebook with a small picture of a church, followed by "30 mins". That was enough to convince us that he knew what was going on. 

Caitlin and I were eager to get off of the train for a quick break (I mean we had only been on the train for 48 hours...) so we hopped off and looked around, only to be anxiously called over by our new friend. He wanted us to follow him. Away from the train. And our bags. And our passports. So without a second thought we literally ran after him. 
Following our new friend out of the train station
He took us across a square and a few busy streets until finally we were in front of a beautiful orthodox church. He waved for us to give him our camera and took a bunch of pictures of us before running us back to the train. 
Chita church selfie!
It was an incredibly random, but amazing surprise. I'm still slightly mad that he never took us up on the cookie offer though. 
During our brief time in Russia, we've met people who have given us food, helped us learn the TSR ropes, walked us through translations, laughed with (or more accurately at) us, shared their stories, attempted to help us in many ways, and gone out of their way to be overwhelmingly kind to us. 

Arriving at Irkutsk early this morning; -19*C
The trip so far has been surprising, fun, smelly (for some of us), hilarious and weird. Ah, Russia, you crazy place filled with equally as crazy, but absurdly kind and generous people, we're starting to like you. 

Another blurry picture, but great memory: post-dinner food comas in Vladivostok